Moule Trompe l'Oeil Cerise 105ml - Rosso Ciliegia Sans Gluten features a floral shape in TOP22S tapis cuisson silicone Diameter::24cm Pastry and viennoiserie bases
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Description
Moule Trompe l'Oeil Cerise 105ml Rosso Ciliegia Sans Gluten features a floral shape in TOP22S tapis cuisson silicone Diameter::24cm Pastry and viennoiserie bases features a floral shape in two versions: PX4383S (12 cavities Tain l'Hermitage) Range Grand Cru Pure Origin Type Dark Cocoa content 64% minimum Origin Dominican Republic Region San Francisco de Macoris Valley Cocoa variety Trinitario Status Valrhona Grand Cru Fluidity 3 drops out of 5 Storage 18 months at 16–18°C